صالح عبدالرحمن صالح الصنيع - جامعة القصيم

موقع حكومي رسمي تابع لحكومة المملكة العربية السعودية كيف تتحقق

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مسجل لدى هيئة الحكومة الرقمية برقم: 20260416249

أعضاء هيئة التدريس

صالح عبدالرحمن صالح الصنيع

أستاذ مساعد

كلية العلوم الطبية التطبيقية،

قسم العلوم الصحية الأساسية

البيانات الشخصية

المؤهلات العلمية

الاهتمامات البحثية

الأبحاث المنشورة

Detecting low-intake dehydration using bioelectrical impedance analysis in older adults in acute care settings: a systematic review (2022-01-01)
Network pharmacology-guided probiotic metabolite therapy for acne vulgaris to target Cutibacterium acnes CAMP factors through Pediococcus acidilactici BCBH1 fatty acids (2025-01-01)
Biochemical and Physiological Response During Oxidative Stress: A Cross-Species Perspective (2026-01-01)
Relationship between stress, diet, and gut microbiota: a cross-sectional study (2025-01-01)
Effects of ashwagandha (Withania somnifera) on mental health in adults: A systematic review and dose–response meta-analysis of randomized controlled trials (2026-01-01)
Integrating 16S rRNA identification for a promising epitope-based vaccine strategy against Bacillus licheniformis infections causing foodborne illness (2026-01-01)
Examining the Utility of Bioelectrical Impedance Analysis for Detecting Low-Intake Dehydration in Older Adults in Clinical Care Settings: A Systematic Review (2022-01-01)
Integrated Omics Approaches with Non-Thermal Food Fortification: Pathways to Personalized Nutrition Solutions (2026-01-01)
Molecular insights into gallic acid as a quorum sensing inhibitor targeting the LuxS/AI-2 system in Escherichia coli O157: H7 and its antibiofilm applications (2026-01-01)
Functional fermented foods in public health nutrition: key biomolecular mechanisms, gut microbiota interactions, and implications for metabolic disease prevention (2026-01-01)
Probiotic-fortified functional foods: integrating nutrient delivery and gut health benefits (2026-01-01)
Antifungal efficiency of p-anisaldehyde nanoemulsions against Botrytis cinerea and its application in strawberry preservation (2026-01-01)
Preserving edible biodiversity through indigenous dairy emulsions: valorization of traditional milk systems for a resilient future (2025-01-01)
Evaluation of Nutritional Supplements on Periodontal Fibroblast in Systemic Disease Conditions: An In Vitro Study (2024-01-01)
Understanding the nature and scale of low-intake dehydration on ‘Medicine for Older People’wards at University Hospital Southampton: A mixed-methods study (2024-01-01)
Sunshine Against Stress: A Randomised, Double-Blind, Placebo-Controlled Trial of Vitamin D Supplementation for Allostatic Load in a Conflict-Affected Population of Azad Jammu … (2026-01-01)
Non-communicable disease risk in female secondary school teachers of Islamabad: a baseline survey from a mixed methods study (2026-01-01)
Phytochemical Profiling of Boswellia sacra Leaf Extracts and Evaluation of Their Pancreatic Lipase Inhibitory, Antimicrobial, and Antiproliferative Activities (2026-01-01)
Low vitamin D status and cardiometabolic trait clustering in a primary-care adult cohort: association analysis and exploratory explainable machine-learning classification (2026-01-01)
Effects of garlic supplementation on glycemic indices in adults: a GRADE-assessed systematic review and dose–response meta-analysis of randomized controlled trials (2026-01-01)
Determinants of food consumption score among pregnant mothers in Addis Ababa, Ethiopia (2026-01-01)
Statistical optimization of exopolysaccharides by indigenously isolated Lactobacillus strain under submerged fermentation (2026-01-01)
Coffee shell-derived carbon dot-chlorogenic acid nanoparticles with enhanced aPDT antibacterial activity for fish preservation during cold storage (2026-01-01)
The Association of Dietary Diabetes Risk Reduction Score and the Risk of Cancer: A Systematic Review and Meta-Analysis of Observational Studies (2025-01-01)
Utilization of zinc supplements and its associated factors among children with acute diarrhea treated in health facilities in Chiro town, Eastern Ethiopia (2025-01-01)
Dataset in support of the University of Southampton Doctoral Thesis' Assessment of low-intake dehydration in hospitalised older people and the role of Bioelectrical Impedance … (2024-01-01)
Assessment of low-intake dehydration in hospitalised older people and the role of Bioelectrical Impedance Spectroscopy (2024-01-01)
Exploring the Functional Potential of Date (Phoenix dactylifera) Seed Bioactives in Modulating Gut Microbiota in Diabetic Rats (2026-05-03)
Biochemical and Physiological Response During Oxidative Stress: A Cross-Species Perspective (2025-10-10)
Relationship between stress, diet, and gut microbiota: a cross-sectional study (2025-10-16)
Network pharmacology-guided probiotic metabolite therapy for acne vulgaris to target<i> Cutibacterium</i><i> acnes</i> CAMP factors through <i>Pediococcus acidilactici</i> BCBH1 fatty acids (2025-01-01)
Preserving edible biodiversity through indigenous dairy emulsions: valorization of traditional milk systems for a resilient future (2025-10-23)
The Association of Dietary Diabetes Risk Reduction Score and the Risk of Cancer: A Systematic Review and Meta-Analysis of Observational Studies (2025-12-04)
Understanding the nature and scale of low-intake dehydration on 'Medicine for Older People' wards at University Hospital Southampton: A mixed-methods study (2024-06-01)
Detecting low-intake dehydration using bioelectrical impedance analysis in older adults in acute care settings: a systematic review (2022-12-12)
Molecular insights into gallic acid as a quorum sensing inhibitor targeting the LuxS/AI-2 system in<i> Escherichia</i><i> coli</i> O157: H7 and its antibiofilm applications (2026-01-21)
Antifungal efficiency of<i> p</i>-anisaldehyde nanoemulsions against<i> Botrytis</i><i> cinerea</i> and its application in strawberry preservation (2026-01-21)
Functional fermented foods in public health nutrition: key biomolecular mechanisms, gut microbiota interactions, and implications for metabolic disease prevention (2026-06-23)
Coffee shell-derived carbon dot-chlorogenic acid nanoparticles with enhanced aPDT antibacterial activity for fish preservation during cold storage (2026-07-01)
Effects of ashwagandha (<i>Withania somnifera</i>) on mental health in adults: A systematic review and dose-response meta-analysis of randomized controlled trials (2026-02-09)
Effects of garlic supplementation on glycemic indices in adults: a GRADE-assessed systematic review and dose-response<i> meta</i>-analysis of randomized controlled trials (2026-07-07)
Integrating<i> 16S</i><i> rRNA</i> identification for a promising epitope-based vaccine strategy against<i> Bacillus</i><i> licheniformis</i> infections causing foodborne illness (2026-01-01)
Statistical optimization of exopolysaccharides by indigenously isolated <i>Lactobacillus</i> strain under submerged fermentation (2026-04-25)
Probiotic-fortified functional foods: integrating nutrient delivery and gut health benefits (2026-04-20)
Integrated omics approaches with non-thermal food fortification: pathways to personalized nutrition solutions (2026-02-27)
Phytochemical Profiling of <i>Boswellia sacra</i> Leaf Extracts and Evaluation of Their Pancreatic Lipase Inhibitory, Antimicrobial, and Antiproliferative Activities (2026-07-27)
Non-communicable disease risk in female secondary school teachers of Islamabad: a baseline survey from a mixed methods study (2026-08-11)
Determinants of food consumption score among pregnant mothers in Addis Ababa, Ethiopia (2026-12-01)
Effects of garlic supplementation on glycemic indices in adults: a GRADE-assessed systematic review and dose–response meta-analysis of randomized controlled trials (2026-09-01)
Phytochemical Profiling of Boswellia sacra Leaf Extracts and Evaluation of Their Pancreatic Lipase Inhibitory, Antimicrobial, and Antiproliferative Activities (2026-08-01)
Coffee shell-derived carbon dot-chlorogenic acid nanoparticles with enhanced aPDT antibacterial activity for fish preservation during cold storage (2026-07-01)
Functional fermented foods in public health nutrition: key biomolecular mechanisms, gut microbiota interactions, and implications for metabolic disease prevention (2026-06-01)
Exploring the Functional Potential of Date (Phoenix dactylifera) Seed Bioactives in Modulating Gut Microbiota in Diabetic Rats (2026-05-01)
Statistical optimization of exopolysaccharides by indigenously isolated Lactobacillus strain under submerged fermentation (2026-05-01)
Effects of ashwagandha (Withania somnifera) on mental health in adults: A systematic review and dose–response meta-analysis of randomized controlled trials (2026-05-01)
Molecular insights into gallic acid as a quorum sensing inhibitor targeting the LuxS/AI-2 system in Escherichia coli O157: H7 and its antibiofilm applications (2026-04-02)
Antifungal efficiency of p-anisaldehyde nanoemulsions against Botrytis cinerea and its application in strawberry preservation (2026-02-01)
Biochemical and Physiological Response During Oxidative Stress: A Cross-Species Perspective (2026-02-01)
Non-communicable disease risk in female secondary school teachers of Islamabad: a baseline survey from a mixed methods study (2026-01-01)
Probiotic-fortified functional foods: integrating nutrient delivery and gut health benefits (2026-01-01)
Integrated omics approaches with non-thermal food fortification: pathways to personalized nutrition solutions (2026-01-01)
Integrating 16S rRNA identification for a promising epitope-based vaccine strategy against Bacillus licheniformis infections causing foodborne illness (2026-01-01)
The Association of Dietary Diabetes Risk Reduction Score and the Risk of Cancer: A Systematic Review and Meta-Analysis of Observational Studies (2025-12-01)
Relationship between stress, diet, and gut microbiota: a cross-sectional study (2025-12-01)
Utilization of zinc supplements and its associated factors among children with acute diarrhea treated in health facilities in Chiro town, Eastern Ethiopia (2025-12-01)
Preserving edible biodiversity through indigenous dairy emulsions: valorization of traditional milk systems for a resilient future (2025-01-01)
Network pharmacology-guided probiotic metabolite therapy for acne vulgaris to target Cutibacterium acnes CAMP factors through Pediococcus acidilactici BCBH1 fatty acids (2025-01-01)
Detecting low-intake dehydration using bioelectrical impedance analysis in older adults in acute care settings: a systematic review (2022-12-01)
Low vitamin D status and cardiometabolic trait clustering in a primary-care adult cohort: association analysis and exploratory explainable machine-learning classification (2026-12-01)
Prevalence and sociodemographic correlates of overweight and obesity among university students in Islamabad and Rawalpindi, Pakistan: a cross-sectional study (2026-09-17)
Effects of curcumin on depression, anxiety, and stress symptoms in adults: a GRADE-assessed systematic review and dose–response meta-analysis (2026-01-01)
Prevalence and sociodemographic correlates of overweight and obesity among university students in Islamabad and Rawalpindi, Pakistan: a cross-sectional study (2026-01-01)
Exploring the Functional Potential of Date (Phoenix dactylifera) Seed Bioactives in Modulating Gut Microbiota in Diabetic Rats (2026-01-01)
Assessment of Night Eating Syndrome and Circadian-Related Characteristics among University Students of Rawalpindi and Islamabad (2026-01-01)
Prevalence and sociodemographic correlates of overweight and obesity among university students in Islamabad and Rawalpindi, Pakistan: a cross-sectional study (2026-09-17)
Assessment of night eating syndrome and circadian-related characteristics among university students of Rawalpindi and Islamabad (2026-01-01)

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