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President Sustainability SDG 2.3.1: Student food insecurity and hunger

SDG 2.3.1: Student food insecurity and hunger

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2.3.1

SDG 2.3.1: Student food insecurity and hunger

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SDG 2.3.1: Student food insecurity and hunger

Bachelor of Food Science and Human Nutrition Program

The Food Science and Human Nutrition Program at the College of Agriculture and Food at Qassim University aims to prepare graduates specialized in food science and human nutrition to support sustainable food security. The program provides students with comprehensive knowledge of food properties, human nutritional needs, and food safety regulations.

https://www.qu.edu.sa/en/colleges/cavm/programs/bachelor-of-food-science-and-human-nutrition/

Programs of the College of Agriculture and food

The college administration is committed to developing its academic programs based on global changes in its various specializations, with periodic review of courses and study plans, to keep pace with changes in the curricula of colleges of agriculture and food locally, regionally and internationally, in line with the scientific renaissance and economic and social development in the Kingdom.

https://www.qu.edu.sa/en/colleges/cavm/programs/

Programs of the College of Agriculture and food

Department of Food Science and Human Nutrition

https://www.qu.edu.sa/en/colleges/cavm/departments/cavm-2/

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Last updated on: November 5, 2025 at 08:58 am
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