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Faculty members

Content

Inside a building, a man dressed in a traditional white uniform with a red and white Saudi shemagh wears a neutral expression as if he were taking a picture of a faculty file at Qassim University.
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TAREK AMIN YOUNIS EBEID

College
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Personal data

  • 0163016207
  • T.EBEID@qu.edu.sa
  • Desktop watches
  • Sunday: 10:00 AM - 12:00 PM
  • Tuesday: 10:00 AM - 12:00 PM
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Scientific qualifications

  • Doctoral degree
  • Master's degree
  • Bachelor's degree

Research interests

  • Improving poultry productivity

Published research

  • Effect of high ambient temperature on eggshell quality and calbindin-D28k localization in the eggshell gland and all intestinal segments of laying hens (2012-01-01)
  • Nutritional manipulation to combat heat stress in poultry–A comprehensive review (2021-01-01)
  • Effects of dietary nano-selenium supplementation on growth performance, antioxidative status, and immunity in broiler chickens under thermoneutral and high ambient temperature… (2016-01-01)
  • Vitamin E supplementation reduces dexamethasone-induced oxidative stress in chicken semen (2006-01-01)
  • Fortification of rabbit diets with vitamin E or selenium affects growth performance, lipid peroxidation, oxidative status, and immune response in growing rabbits (2013-01-01)
  • Effect of dietary supplementation of Bacillus subtilis spores on growth performance, oxidative status, and digestive enzyme activities in Japanese quail (2020-01-01)
  • Effect of dietary zinc-methionine supplementation on growth performance, nutrient utilization, antioxidative properties and immune response in broiler chickens under high … (2018-01-01)
  • Assessment of In Ovo Administration of Bifidobacterium bifidum and Bifidobacterium longum on Performance, Ileal Histomorphometry, Blood Hematological, and … (2020-01-01)
  • Effects of dietary probiotic (Bacillus subtilis) supplementation on productive performance, immune response and egg quality characteristics in laying hens under… (2018-01-01)
  • Influence of probiotic supplementation on immune response in broilers raised under hot climate (2017-01-01)
  • Impact of dietary organic mineral supplementation on reproductive performance, egg quality characteristics, lipid oxidation, ovarian follicular development, and immune response … (2020-01-01)
  • Effect of dietary phytogenics (herbal mixture) supplementation on growth performance, nutrient utilization, antioxidative properties, and immune response in broilers (2018-01-01)
  • Vitamin E and organic selenium enhance the antioxidative status and quality of chicken semen under high ambient temperatures. (2012-01-01)
  • Ovarian follicular development, lipid peroxidation, antioxidative status, and immune response in laying hens fed fish oil-supplemented diets to produce n-3-enriched eggs (2008-01-01)
  • Effect of time of oviposition on egg quality characteristics in cages and in a litter housing system (2005-01-01)
  • The impact of phytoestrogen source supplementation on reproductive performance, plasma profile, yolk fatty acids and antioxidative status in aged laying hens (2019-01-01)
  • Effect of dietary betaine supplementation on growth, carcass, and immunity of New Zealand White rabbits under high ambient temperature (2011-01-01)
  • Organic selenium enhances the antioxidative status and quality of cockerel semen under high ambient temperature (2009-01-01)
  • Organic acids and their potential role in modulating the gastrointestinal tract, antioxidative status, immune response, and performance in poultry (2022-01-01)
  • Effect of probiotic supplementation and genotype on growth performance, carcass traits, hematological parameters, and immunity of growing rabbits under hot environmental conditions (2017-01-01)
  • Feeding sodium selenite and nano-selenium stimulates growth and oxidation resistance in broilers (2019-01-01)
  • Ramifications of heat stress on rabbit production and the role of nutraceuticals in alleviating its negative impacts: an updated review (2023-01-01)
  • The effect of omega-3 enriched meat production on lipid peroxidation, antioxidative status, immune response, and tibia bone characteristics in Japanese quail. (2011-01-01)
  • A mixture of exogenous emulsifiers increased the acceptance of broilers to low energy diets: Growth performance, blood chemistry, and fatty acid traits (2020-01-01)
  • Effects of dietary xylanase and arabinofuranosidase combination on growth performance, lipid peroxidation, blood constituents, and immune response of broilers fed low … (2019-01-01)
  • Effects of feeding Aspergillus awamori and Aspergillus niger on growth performance and meat quality in broiler chickens (2011-01-01)
  • The modification of the muscle fatty acid profile by dietary supplementation with Aspergillus awamori in broiler chickens (2012-01-01)
  • Effect of dietary inclusion of cumin seed oil on the performance, egg quality, immune response, and ovarian development in laying hens under high ambient temperature (2019-01-01)
  • Impact of probiotics and/or organic acids supplementation on growth performance, microbiota, antioxidative status, and immune response of broilers (2021-01-01)
  • The impact of incorporating omega-3 fatty acids into eggs on ovarian follicular development, immune response, antioxidative status, and tibial bone characteristics in aged laying … (2011-01-01)
  • Reduction of dexamethasone-induced oxidative stress and lipid peroxidation in laying hens by dietary vitamin E supplementation (2008-01-01)
  • The effect of 1-week feed restriction on performance, digestibility of nutrients, and digestive system development in the growing rabbit (2016-01-01)
  • Effect of housing system on performance and egg quality characteristics in laying hens (2003-01-01)
  • Effect of silver nanoparticle administration on productive performance, blood parameters, antioxidative status, and silver residues in growing rabbits under hot climate (2019-01-01)
  • Physiological and immunological benefits of probiotics and their impacts on poultry productivity (2021-01-01)
  • Physiological and antioxidative effects of dietary acetylsalicylic acid in laying Japanese quail (Coturnix japonica) under high ambient temperature (2006-01-01)
  • A comparative study on the effect of quantitative feed restriction in males and females of broiler chickens, rabbits, and nutria. I. Performance and carcass composition. (2022-01-01)
  • The effect of dietary linseed oil and organic selenium on growth performance and muscle fatty acids in growing rabbits (2013-01-01)
  • Dietary supplementation of Eucalyptus leaves enhances eggshell quality and immune response in two varieties of Japanese quails under tropical conditions. (2020-01-01)
  • Effects of supplemental vitamin A on reproduction and antioxidative status of aged laying hens, and growth, blood indices, and immunity of their offspring (2024-01-01)
  • Effect of supplemental serine-protease from Bacillus licheniformis on growth performance and physiological change of broiler chickens (2020-01-01)
  • Effect of dietary probiotics and stocking density on carcass traits, meat quality, microbial populations and ileal histomorphology in broilers under hot-climate conditions (2019-01-01)
  • The effects of replacing corn with low-tannin sorghum in broiler diets on growth performance, nutrient digestibilities, lipid peroxidation, and gene expressions related to… (2019-01-01)
  • Effects of catecholamines on ovary morphology, blood concentrations of estradiol-17β, progesterone, zinc, triglycerides, and ovulation rate in domestic hens (2008-01-01)
  • Feeding Aspergillus awamori reduces skeletal muscle protein breakdown and stimulates growth in broilers (2012-01-01)
  • Supplemental effects of eucalyptus (Eucalyptus camaldulensis) leaves on growth performance, carcass characteristics, blood biochemistry and immune response of growing rabbits (2019-01-01)
  • Impact of dietary fenugreek, mung bean, and garden cress on growth performance, carcass traits, blood measurements, and immune response in broiler chickens (2020-01-01)
  • Effect of feeding wheat middlings and calcium lignosulfonate as pellet binders on pellet quality, growth performance, and lipid peroxidation in broiler chickens (2021-01-01)
  • The impact of substituting soybean meal and sunflower meal with a mixture of white lupine seeds and rapeseed meal on rabbit doe milk yield and composition, and the growth … (2018-01-01)
  • Influence of pre-storage incubation on hatchability traits, thyroid hormones, antioxidative status, and immunity of newly hatched chicks at two chicken breeder flock ages (2017-01-01)
  • The potential role of feed restriction on the productivity, carcass composition, meat quality, and muscle fiber properties of growing rabbits: A review (2022-01-01)
  • Effects of a one-week intensive feed restriction in the growing rabbit: Part 1 - Performance and blood biochemical parameters (2012-01-01)
  • The impact of incorporating organic selenium into meat on the growth performance, antioxidant status, and immune response of growing rabbits (2012-01-01)
  • The effect of substituting wheat bran with cumin seed meal on laying performance, egg quality characteristics and fatty acid profile in laying hens. (2020-01-01)
  • Assessment of Residual Feed Intake and Its Relevant Measurements in Two Varieties of Japanese Quails (Coturnix coturnix japonica) under High Environmental … (2019-01-01)
  • Recent Advances in the Role of Feed Restriction in Poultry Productivity: Part I—Performance, Gut Development, Microbiota, and Immune Response (2022-01-01)
  • In ovo feeding of nutraceuticals and its role in adjusting the gastrointestinal tract, antioxidative properties, immunological response, and performance in poultry: An updated … (2023-01-01)
  • Effect of propolis supplementation and breed on growth performance, immunity, blood parameters and cecal microbiota in growing rabbits (2022-01-01)
  • Impact of Light Wavelength on Growth and Welfare of Broiler Chickens – Overview and Future Perspective (2024-01-01)
  • Liver and Kidney Function Parameters in Avian Species (2005-01-01)
  • Effect of induced stress by dexamethasone administration on performance, egg quality, and some blood parameters of laying hens (2005-01-01)
  • Effect of dietary supplementation of betaine and organic minerals on growth performance, serum biochemical parameters, nutrient digestibility, and growth-related genes in… (2023-01-01)
  • Dietary flaxseed cake influences on performance, quality, and sensory attributes of eggs, serum, and egg trace minerals of laying hens (2024-01-01)
  • Recent advances in the role of feed restriction in poultry productivity: part II—carcass characteristics, meat quality, muscle fiber properties, and breast meat myopathies (2022-01-01)
  • Antioxidant status, lipid metabolism, egg fatty acids, and nutritional index of white egg-laying hens fed flaxseed cake (2024-01-01)
  • The Use of Chromium Methionine Supplementation in Laying Japanese Quail Diets on Performance, Quality, and Blood Traits Under Heat Stress (2022-01-01)
  • Laying performance, immune response, and antioxidant properties of hens segregating for naked neck and frizzle genes under low ambient temperature. (2019-01-01)
  • Effect of using prickly pear residues as a source of dietary feedstuffs on the productive performance, biological traits, and immune response of rabbits. 1- Prickly pear cladodes (2015-01-01)
  • The productive performance and immunological traits of local chicken strain by using natural enzymes (plant papain) and remnants of plant papaya. 1-Effect of papaya latex on… (2015-01-01)
  • Enhancing the Nutritional Values of Egg Yolks from Laying Hens Through Various Dietary Sources of Omega-3 Fatty Acids, Vitamin E, and Trace Elements (2024-01-01)
  • Current prospects of nutraceuticals in rabbit productivity and health–an updated review (2024-01-01)
  • Biological assessment of stevioside and sucralose as sucrose substitutes for diabetics on STZ-induced diabetes in rats (2023-01-01)
  • Poultry genetic resources used by small producers (2009-01-01)
  • Aspergillus awamori as a probiotic in broiler chickens (2011-01-01)
  • Vitamin E supplementation reduces dexamethasone-induced oxidative stress in laying hens. (2008-01-01)
  • Tryptophan and/or canthaxanthin in quail diets: effects on performance, carcass traits, hematology, blood chemistry, and hepatic antioxidant capacity (2025-01-01)
  • Using lactoferrin and N-acetylcysteine to improve the growth rate and hemato-biochemical parameters in Egyptian Baladi goat kids (2024-01-01)
  • Egg quality, sensory attributes, and protein metabolites of laying hens fed whole flaxseed, fish oil, and different sources of trace elements (2024-01-01)
  • Physiological and immunological aspects of feed restriction and its beneficial impacts on fattening rabbit productivity—an updated review (2024-01-01)
  • Genetic Differences in Eggshell Ultrastructural Properties of Saudi Native Chicken Breeds Kept at High Ambient Temperatures. (2018-01-01)
  • Effect of fasting regimen and dietary zinc supplementation on hematological parameters, hormonal profiles, and antioxidant properties in male growing rabbits (2017-01-01)
  • The effect of Aspergillus niger on broiler performance. (2010-01-01)
  • Dietary inclusion of white lupine seeds and their byproducts in rabbits can contribute to EU agricultural sustainability: a review (2024-01-01)
  • EFFECT OF PRE-STORAGE INCUBATION ON HATCHABILITY, CHICK QUALITY, AND THYROID HORMONES IN NEWLY HATCHED CHICKS FROM YOUNG EGYPTIAN LOCAL BREEDER CHICKENS. (2016-01-01)
  • Gut dysbiosis: Causes and Prevention Strategies – A Review (2025-01-01)
  • Strategies for Decontamination and Alleviation of Mycotoxins for Sustainable Poultry Farming–A Review (2025-01-01)
  • Does feed restriction and pasture affect carcass composition and meat quality of fast-growing chickens? (2024-01-01)
  • Nutritional disorders and metabolic adaptations in dromedary camels: insights into foregut fermentation and mineral balance (2026-01-01)
  • The Beneficial Effects of Probiotics on Rabbit’s Productivity and Health–A Review (2026-01-01)
  • Harnessing Edible Insect Bioactives for Gut Health: A Comprehensive Review on Chitin-Derived Prebiotics and Peptidomic Insights from the Black Soldier Fly (2025-01-01)
  • Impact of dietary exogenous enzymes in modifying the gastrointestinal tract, antioxidative status, immunological responsiveness, and productivity in broilers: an updated review (2025-01-01)
  • Impact of different range areas on behavior, welfare, and performance of Naked Neck chickens (2024-01-01)
  • Erratum: Egg quality, sensory attributes, and protein metabolites of laying hens fed whole flaxseed, fish oil, and different sources of trace elements (2024-01-01)
  • Effect of organic chromium on performance, physiological and anti-oxidative stress indicators of growing Japanese quail under high ambient temperature (2020-01-01)
  • Effects of dietary betaine supplementation on growing rabbits under heat stress. (2009-01-01)
  • Effects of n-3 enriched egg production on lipid peroxidation and antioxidative status in laying hens (2006-01-01)
  • Physiological aspects of oviposition and its role in egg quality. A review (2004-01-01)
  • Alternative feed ingredients for yellow corn and soybean meal in poultry (2026-01-01)
  • The protective and chemotherapeutic role of amygdalin in experimentally induced mammary cancer in mice and upregulation of related genes. (2025-01-01)
  • Drinking magnetized water alters blood constituents, and the structure of the spleen and kidneys in rabbits. (2024-01-01)
  • Effect of replacing wheat bran with caraway seed meal on laying performance, egg quality, and fatty acid profile in laying hens (2020-01-01)
  • Laying performance and lipid peroxidation status in Japanese quail laying hens maintained at a high ambient temperature and fed vitamin A and vitamin E-supplemented diets. 19th … (2013-01-01)
  • Effects of Fe-soy Proteinate Chelate Supplementation in the Diets of Periparturient Sows and Piglets on the Iron Level in Piglet Blood (2010-01-01)
  • Comparative Evaluation of Hanging Objects as Environmental Enrichment Tools on Broiler Behavior, Welfare, Growth, Serum Chemistry, and Meat Quality Traits (2026-01-01)
  • Substitution of Soybean Meal with Black Soldier Fly (Hermetia illucens) Larvae Meal in Broiler Diets: Comprehensive Effects on Growth, Gut Health and Physiological Resilience (2026-01-01)
  • Supplementation of Yoghurt with Apilactobacillus kunkeei Strain Ameliorates Non-Alcoholic Fatty Liver Disease in Rat Model (2026-01-01)
  • Evaluating the efficacy of modified dried vinasse as a sustainable protein source for laying hens in the late production phase (2025-01-01)
  • The Impact of Fortification of Broiler Chicks Meat with Chromium Methionine on Growth Performance, Meat Lipid Oxidation, Antioxidative Status, and Immune Response under High Temperature Stress (2025-01-01)
  • Drinking magnetized water alters blood constituents, and the structure of the spleen and testes. (2024-01-01)
  • A comparative study on the effect of quantitative feed restriction in males and females of broiler chickens, rabbits, and nutria. II. Meat quality (2022-01-01)
  • Effect of probiotic and organic acid supplementation on growth performance and immune response of broiler chicks. (2020-01-01)
  • Assessment of Residual Feed Intake and Its Relevant Measurements in Two Varieties of Japanese Quail (Coturnix coturnix japonica) under High Environmental ... (2019-01-01)
  • Assessment of residual feed intake in two varieties of Japanese quail (Coturnix coturnix japonica) under high environmental temperature. (2019-01-01)
  • Nutritional status and gut microbiome composition in chickens fed varying amounts of ginger root powder (Zingiber officinale). (2019-01-01)
  • The influence of Fenugreek (Trigonella foenum-graecum L.) and Garden cress (Lepidium sativum) supplementation on growth performance and cell-mediated … (2018-01-01)
  • Influence of naked neck gene and housing system on egg production and immune response of laying hens. (2018-01-01)
  • Effect of black seed (Nigella sativa) and garlic dietary inclusion on carcass characteristics and cellular immunity of broilers. (2017-01-01)
  • Dietary betaine supplementation enhances growth performance, carcass, and immune response of New Zealand White rabbits under high ambient temperature: WS11 02 (2012-01-01)
  • The egg and its biological function in supporting embryo development. (2011-01-01)
  • Effects of Fe-soy proteinate chelate supplementation to diets of periparturient sows and piglets on the Fe level in the blood of piglets. (2010-01-01)
  • Nonruminant Nutrition: Effects of Fe-soy Proteinate Chelate Supplementation to the Diets of Periparturient Sows and Piglets on the Fe Level in the Blood of Piglets (2010-01-01)
  • Physiological aspects of oviposition and its role in egg quality. (2004-01-01)
  • ACCEPTED AUTHOR VERSION OF THE MANUSCRIPT (2026-01-01)
  • Nutritional manipulation to combat heat stress in poultry – A comprehensive (2026-01-01)
  • Alterations in egg quality characteristics, yolk lipid profile, and cholesterol content in relation to fortification of hen's eggs with omega-3 fatty acids (2026-01-01)
  • Effect of n-3 enriched egg production on ovarian follicle growth and immune response in laying hens (2026-01-01)

Teaching materials

  • Poultry Physiology 373 APP
  • Fish Production 394 APP
  • Poultry Production 292 APP
  • Hatching and incubation 393 APP
  • Production of ornamental animals and birds 380 APP
  • Advanced Poultry Physiology 527 APB
  • Poultry Nutrition Advanced 526 APB
  • Spawning Physiology 543 APB

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