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Applied Preventive Medicine

Course Description: Herd Health / Disease Control in Livestock and Poultry / Evaluation of Chemical Disinfectants / Disinfection of Animal Farms and Other Contaminated Materials / Disinfection of Poultry Farms and Other Equipment / Sanitary Disposal of Animals and Birds Dead from Infectious Diseases and How to Handle Contaminated Animal Waste / Resistance to External Parasites (Tick Resistance / Mite Resistance) / Control Systems for Diseases Entering the Kingdom / Prevention and Control Strategies for Some Common Diseases / Vaccines and Vaccination / Poultry Flock Health Care / Rodents and Their Control Methods / Health Programs for Various Animals.
Credit hours: 3
Prerequisites: VMD 471
Objectives of the course :

1. Providing students with knowledge related to the principles of biosecurity in animal and poultry farms.
2. Equipping students with the ability to deal with the control of infectious diseases.
Enable students to acquire the ability to apply preventive measures against emerging and imported diseases.

Course outputs :

The ability of students to plan methods and strategies used in disease prevention, control, and management.
2. Students' ability to interpret and analyze available data in the field of disease prevention.
3. The ability of students to evaluate and justify health procedures applied in animal and poultry farms.

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  • Last updated: 2026-06-07

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