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Weeds and their control

Course Description: Introduction to Weeds and Their Biological Importance / Natural Classification of Weeds / Artificial Classification of Weeds, Biological Characteristics of Weeds / Weed-Crop Interactions / Weed Control Methods, Herbicide Formulations / Herbicide Selectivity / Herbicide Resistance and How to Avoid It.
Credits: 2
Prerequisites: PAP 213
Objectives of the course :

To provide students with knowledge about different weeds, their classifications, and their relationship with crops, as well as various methods for their control.

Course outputs :

. Students' ability to describe types of weeds and their characteristics.
. Students' ability to identify types of control methods and their priorities.
. Students' ability to understand the mutual relationship between weeds and crops, and the impact of those relationships on yield.
. Students' ability to explain the phenomenon of resistance, its causes, its development, and how to avoid it.

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  • Last update: 2026-06-24

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