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Health colleges
1. Introduce students to the principles of medical microbiology and pathogenic microorganisms.
2. Developing skills for identifying and laboratory diagnosis of microorganisms.
3. Equipping students with sterilization and disinfection skills, as well as agricultural and microbial staining techniques.
• Differentiate between types of microorganisms and their pathogenic properties
Applies sterilization, staining, isolation, and microbial identification techniques
Adheres to biosafety procedures within the laboratory.
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