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University
University administration
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Administrative
Humanity
pedagogical
scientific
Engineering
Health colleges
1. Introducing students to the basic concepts of epidemiology.
2. Developing skills in applying infection control procedures.
3. Raising awareness of epidemic risks and prevention methods.
Explains the basic concepts in epidemiology.
• Apply infection control procedures in the healthcare work environment.
Evaluates risk factors associated with disease spread.
• Contributes to infection prevention and control programs.
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