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Farm Animal Physiology

Course Description: This course examines the organs that constitute the various organ systems of animals in terms of their anatomical and histological structure, function, mechanism of action, and the regulatory relationships that link the functions of these systems. It also covers the impact of external and internal factors on these functions. Furthermore, this course aims to provide an advanced understanding of physiological processes in farm animals at the cellular, organ, and systemic levels. The course focuses on understanding functions related to production and reproduction, such as growth, reproduction, milk production, metabolism, and response to environmental stress. It also addresses the latest research trends in physiological regulation within different animal production systems.
Credit hours: 3
Objectives of the course :

Understanding the physiological mechanisms that control the body systems in farm animals.
2. Analysis of the hormonal and neuro-hormonal regulation of vital functions.
3. Evaluating animal responses to environmental and production stressors.
4. Interpretation and analysis of recent scientific research in the field of physiology.
5. Utilizing physiological concepts to improve animal productivity and welfare.

Course outputs :

Demonstrate in-depth knowledge of advanced physiological mechanisms in livestock animals, including hormonal regulation, metabolic pathways, and adaptive responses.
2. Analyzing and interpreting physiological data and scientific research to explain animal responses under different environmental and production conditions.
3. Application of advanced physiological techniques and interpretation of laboratory and field analysis results in animal production systems.
Effective scientific communication and teamwork to solve complex physiological problems in animal production.

Additional information:

Course Content
1. Advanced concepts in homeostasis and physiological integration
2. Neuroendocrine Regulation of Vital Functions
3. Physiology of Growth and Development
4. Comparative Digestive Physiology (Ruminants and Non-Ruminants)
4. Metabolic Adaptations During Growth and Production
5. Reproductive Physiology and Hormonal Control
6. Physiology of Lactation and Mammary Gland Function
7. Stress Physiology and Animal Welfare
8. Thermoregulation and adaptation to environmental changes
9. Water and Salt Balance, and Acid-Base Balance
10. Physiology of Immunity and Disease Resistance
11. Physiological Biomarkers in Animal Production
12. Modern Trends in Animal Physiology Research

  • Last updated: 2026-04-20

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